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New Catering Menu |
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Welcome to our new catering menu. We are here to make your party or special event planning easy. You'll serve your guests a delicious meal with no worries!
We are happy to make suggestions about your menu - whether it be dish selections, appropriate variety in the menu offering, or the correct amount of food to order. Please ask if you would like us to prepare anything that is not on the menu. In addition, any items on the regular menu can be prepared for catering.
We provide chafing dishes and sterno as a courtesy (free of charge, to be returned after your event) to ensure the food is served steaming hot.
We offer many homemade specialty desserts that are sure to amaze your guests and will be the perfect ending for your event.
For informal events like football games, casual parties, etc. ask about our 3 or 6 foot subs. These are perfect when entertaining a large group.
Salads, Appetizers and Vegetable Dishes | 1/2 Tray (Serves 6-8) | Full Tray (Serves 12-17) |
| Bruschetta Al Pomodoro Diced tomato, basil and red onion marinated in Vinaigrette over toasted garlic bread | $28.00 | $42.00 |
| Garlic Knots | $28.00 | $42.00 |
| Homemade Pasta Salad | $30.00 | $40.00 |
| Garden Salad | $23.00 | $30.00 |
| Insalata Di Cesare Con Pollo Caesar salad tossed with garlic. Croutons and shavings of Parmesan cheese and grilled chicken | $32.00 | $46.00 |
| Antipasto Salad Mixed salad with provolone, ham and Genova salami | $30.00 | $48.00 |
| Chef's Salad Iceberg and romaine lettuce, ham, turkey, cheese, boiled eggs, tomatoes, and cucumbers | $30.00 | $48.00 |
| Any Chopped Salads | $4.00 | $6.00 |
| Broccoli Rapa | $38.00 | $58.00 |
| Cauliflower and Broccoli | $38.00 | $58.00 |
| Roasted Red Peppers | $38.00 | $58.00 |
| Sauteed Eggplant | $38.00 | $58.00 |
Pastas | 1/2 Tray (Serves 6-8) | Full Tray (Serves 12-17) |
| Penne Alla Vodka Specialty of the House | $40.00 | $58.00 |
| Baked Lasagna | $48.00 | $69.00 |
| Stuffed Shells | $40.00 | $65.00 |
| Baked Ziti Short pasta with ricotta cheese, mozzarella and tomato sauce | $40.00 | $65.00 |
| Chicken and Broccoli Alfredo | $40.00 | $65.00 |
| Tortellini Sophia Loren Sun dried tomatoes, prosciutto, and peas in a blush cream sauce | $40.00 | $65.00 |
| Ziti con Broccoli Ziti and broccoli sautéed with garlic and oil | $40.00 | $55.00 |
| Rigatoni Siciliani Sautéed spinach sausage and sun-dried tomatoes with a touch of cream sauce | $48.00 | $75.00 |
| Meatball or Sausage | $30.00 | $45.00 |
Hot Platters * | 1/2 Tray (Serves 6-8) | Full Tray (Serves 12-17) |
| Chicken Francese Chicken breasts sautéed with white wine, butter and lemon | $50.00 | $80.00 |
| Chicken Cacciatore Breast of chicken sautéed with fresh mushrooms, green peppers and onions in a light marinara sauce | $50.00 | $80.00 |
| Chicken-Marsala Chicken breast with mushrooms and marsala wine sauce | $55.00 | $90.00 |
| Chicken Cutlet Parmigiana Breaded chicken cutlet, tomato, and mozzarella cheese | $50.00 | $70.00 |
| Veal-Marsala Veal scaloppine with mushrooms and marsala wine sauce | $60.00 | $95.00 |
| Sausage & Peppers | $45.00 | $70.00 |
| Eggplant Rollatini | $45.00 | $70.00 |
| Real Veal Cutlet Parmigiana Breaded veal cutlet, tomato sauce, and mozzarella cheese | $60.00 | $90.00 |
| * Pasta is not included with the above Hot Platters |
| Opening Times: | Mon - Thur 10am to 10pm | Fri 10am to 10:30pm | Sat 11am to 10:30pm | Sun Closed |
| Telephone (302) 737-2411, (302) 737-2417 | Fax (302) 709-2177 | |||